Fenugreek

Fenugreek

Fenugreek known as "methi" in India, with cultivation concentrated in several key states. Fenugreek was first grown in India, and it is a versatile herb and valuable spice used both for its seeds and leaves. The history of trade in Indian fenugreek goes back to the late 19th century when it was discovered that fenugreek helps lower blood sugar levels. Fenugreek seeds have a slightly bitter taste and are often used in spice blends or as a supplement for their health benefits and are used in a variety of traditional Indian dishes.
Our Premium Quality fenugreek seeds play a significant role in domestic and international markets. They are 100% Natural, pesticide free and retain their natural freshness. They are properly sun-dried to prevent mold and spoilage and are stored in a cool, dry place to maintain quality.
Medicinal Benefits: Fenugreek may help improve lactation in breastfeeding mothers, lower blood sugar levels, and reduce inflammation. It is also rich in fiber and nutrients.