Kala Jeera

Kala Jeera

India, known for its rich spice heritage, is one of the leading producer and exporter of Kala Jeera worldwide. Kala jeera or black cumin, is a spice with a strong, earthy flavor, commonly used in Indian cooking. This is different from the common cumin and is valued for its distinctive flavor and health benefits. Kala jeera is cultivated primarily in Northern and Central India. Kala jeera has a niche market both domestically and internationally.
Our Premium Quality Kala Jeera seeds are known for their unique flavor and health benefits. They are 100% Natural, pesticide free and retain their natural freshness. They are properly sun-dried to prevent mold and spoilage and are stored in a cool, dry place to maintain quality and prevent infestations that make it a sought-after spice.
Medicinal Benefits: Black cumin is known for its immune-boosting, anti-inflammatory, and anti-cancer properties. It may also help lower cholesterol and blood sugar levels.